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Recipe Sharing

If you'd like to share your garden recipes with us, send us an email. We're just getting started, so check back for updates.

Breakfast:


Lunch:

Garden Pasta Salad


Appetizers:

Guacamole & Moroccan Lentil Salad

Rick's Favorite Hummus

 

Breads & Snacks:

Rosemary Roasted Almonds


Soups & Salads:

Golden Squash Soup with Chaya


Main Dishes:

Pronto Pumpkin Soup


Desserts & Beverages:

Pineapple Syrup &
"The Life-Changing Loaf of Bread"





















Red Poppers, Peppers Red Popper Peppers are small, about the size of a golf ball. The plant grows to about 2-3 feet tall and produces and abundant number of peppers. They are delicious raw or as an appetizer; simply cut the top off, use a small knife to scoop out the seeds, stuff with cheese or hummus and heat in the oven for 5 minutes. If you're looking for a high yield plant, this is it!

 

Donations



Key West Tropical Forest and Botanical Garden

Monroe Association for ReMARCable Citizens

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